Chili-Cheese Balls Recipe

Free Recipe Chili-Cheese Balls

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Chili-Cheese Balls Recipe

8 oz Shredded Cheddar cheese
1 c All-purpose flour
1/2 c Margarine or butter,
-softened
1/2 ts Salt
4 oz Chopped green chilies, well
-drained

Chili-Cheese Balls Preparation

Heat oven to 375F. Mix all ingredients. Shape into 3%-inch balls. Place about 2 inches apart on greased cookie sheet. Bake until set, 15 to 18 minutes. Serve immediately. About 6 dozen appetizers; 30 calories per appetizer. Do-ahead Tip: Shape appetizers and freeze. To serve, bake about 18 minutes. Source: Betty Crockers Cookbook, 6th Edition From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 72

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