Free Recipe Chinese Beef and Rice
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Chinese Beef and Rice Recipe
1-1/3 c Uncooked regular rice
1/4 c Salad oil
1 tb Salt
3 c Boiling water
2 Beef bouillon cubes
1 tb + 1 tsp. Soy sauce
2 md Onions; chopped
4 Stalks chopped celery
2 Green peppers; chopped
3 c Diced cooked beef
Chinese Beef and Rice Preparation
In large skillet cook and stir rice in oil over medium heat until golden brown. Add salt, water, bouillon cubes and Soy Sauce. Cover and simmer 20 minutes. Stir in onion, celery, green peppers and meat. Cover tightly. Simmer 10 minutes longer or until all liquid is absorbed and rice is tender. by ncanty@juno.com (Nadia I Canty) on Mar 9, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chinese Beef and Rice?
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