Free Recipe Chinese Chews
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Chinese Chews Recipe
2 Eggs
1 c Sugar
1/2 c Flour
1/2 ts Baking powder
1/4 ts Salt
1 c Dates; chopped
1 c Nuts; chopped
Chinese Chews Preparation
Beat eggs until light. Add sugar and blend. Sift together dry ingredients, add to egg mixture. Stir in dates and nuts. Spread mixture in well buttered pan and bake in slow oven 300 F. about 20 minutes. When cool cut into squares and roll in granulated sugar. Source: Mrs. Elmer Fry, Woodgrove Grange, Delaware County, OH From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chinese Chews?
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