Chinese Crab Salad in Tomato Baskets Recipe

Free Recipe Chinese Crab Salad in Tomato Baskets

Recipe Type: B Recipes

Recipe Preparation:

Cooking Ingredients for Chinese Crab Salad in Tomato Baskets Recipe

4 c Fresh crabmeat
2 c Peeled, halved, seeded
Cucumbers – thinly sliced
2 c Shredded green cabbage
2 tb Grated red onion
2 tb Toasted sesame seed
1/4 c Minced cilantro
1 c Rice vinegar
2/3 c Light honey
2 tb Low-sodium tamari or soy
Sauce
2 tb Grated gingerroot
2 tb Dark sesame oil
2 ts Herbal salt substitute
1/2 c Chopped roasted macadamia
Nuts
1 c Chow mein noodles
(optional)
Lettuce leaves – for lining
Platter
5 lg Ripe tomatoes

Chinese Crab Salad in Tomato Baskets Preparation

1. In a large bowl combine crabmeat, cucumbers, cabbage, onion, sesame seed, and cilantro. Toss well. 2. In another bowl whisk together vinegar, honey, tamari, gingerroot, oil, and salt substitute. Pour over crabmeat mixture and toss well. Add nuts and noodles (if used). 3. Line a platter with lettuce leaves. Cut each tomato in half width-wise. With a sharp knife, score interior and scoop out pulp to form a shell. Fill with a generous portion of crab salad and place on lettuce-lined platter. Recipe By : the California Culinary Academy

Cooking Temperature:

Recipe Serves: 10

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