Free Recipe Chinese Knishes
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Chinese Knishes Recipe
1/2 lb Ground beef
1 Env. Lipton
Chinese Knishes Preparation
beef/mushroom : 1 c Drained bean sprouts Soup mix 1/4 c Chopped water chestnuts 2 pk Crescent rolls : 2 T Chopped onions Preheat oven to 375 degrees. Combine first 5 ingredients, brown well. Separate crescent rolls as package directs, cut in half. Place spoonful of mixture in center of each triangle. Fold over, seal edges. Bake on ungreased cookie sheet for 15 minutes or until golden brown. Janet Mayo Guild of St. Mary of the Nativity, Scituate, MA From: Barbara O”keefe Date: 06-19-96 Posted to MM-Recipes Digest V3 #196 Date: Sun, 14 Jul 1996 01:57:30 -0400 From: BobbieB1@aol.com
Cooking Temperature:
Recipe Serves: 15
How Do You Cook Chinese Knishes?
If you know a better Chinese Knishes Recipe please comment below.