Free Recipe Chinese Sauce
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Chinese Sauce Recipe
Soy sauce
Rice wine vinegar
Ginger; chopped fine
Garlic; small amt. chopped f
1 Scallion; chop crosswise,
-not
Hot chili oil; or
-chili/garlic sauc
Chinese Sauce Preparation
The sauce that my Chinese friend showed me to make contained these ingredients. You can play with the ingredients to get the taste and consistency you want. Use more soysauce than vinegar. You can also put in a bit of sesame oil if you like. Ming told me she never makes it the same way twice, and from experience, I see what she means. But it always tasts good! Recipe by: srf@world.std.com (Stephanie R Faulkner) Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chinese Sauce?
If you know a better Chinese Sauce Recipe please comment below.