Chinese Sweet and Sour Soup Recipe

Free Recipe Chinese Sweet and Sour Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Chinese Sweet and Sour Soup Recipe

-MARY WILSON BWVB02B
1 Raw chicken breast (1/2 lb)
1/4 ts Salt
1 ts Cornstarch
3 tb Water
1 ts Soy sauce
2 cn (10 1/2 oz ea) condensed
– beef broth
1 Soup can water
1 cn (4 oz) sliced mushrooms and
– liquid
2 tb Vinegar
1 tb Sugar
Lemon slices

Chinese Sweet and Sour Soup Preparation

Skin chicken with sharp knife; cut in thin 2-inch long slices. Sprinkle with salt. Mix cornstarch with 3 tbsp. water and soy sauce. Combine with beef broth and water. Bring to boil; stir often; add chicken, mushrooms and liquid, vinegar and sugar. Heat. Simmer 5 minutes. Serve with a slice of lemon in each bowl, a cruet of vinegar on the table. Makes 4 to 6 servings. : Submitted By TLONGPRE@NWRAIN.COM On TUE, 29 AUG 95 1612 PDT From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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