Free Recipe Chinese Vegetables
Recipe Type: O Recipes
Recipe Preparation: cook
Cooking Ingredients for Chinese Vegetables Recipe
2 c Celery (sliced)
1 c Onion (sliced)
2 tb Peanut oil
1 cn 10 oz chicken broth
1 cn 16 oz bean sprout
1/3 c Bamboo shoots
1/3 c Water chestnut
2 tb Cornstarch
1 tb Soy sauce
Rice (cooked)
Chinese Vegetables Preparation
In a skillet or wok, cook diagonally sliced celery and onion in oil till tender. Add remaining ingredients except rice. Cook over low heat, stirring till thickened. Serve over rice with additional soy sauce. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Chinese Vegetables?
If you know a better Chinese Vegetables Recipe please comment below.