Chipotle Salsa Recipe

Free Recipe Chipotle Salsa

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Chipotle Salsa Recipe

1-1/2 oz Dried chipotle chiles;
-stemmed or 1 cup canned
-chipotle chiles, stemmed
3 Ripe Italian Roma tomatoes;
-cored
4 Garlic cloves; peeled
3 c Water
2 ts Salt
1/4 ts Freshly ground black pepper

Chipotle Salsa Preparation

Combine all ingredients in a small saucepan. Bring to a boil, reduce to a simmer and cook, uncovered, about 20 minutes. The liquid should be reduced by one third and the tomato skins should be falling off. Set aside to cool. Posted to bbq-digest Volume 98 Issue 069 by Fergy <circlef@the-link.net> on Jan 24, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Chipotle Salsa?

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