Chipped Beef Recipe

Free Recipe Chipped Beef

Recipe Type: B Recipes

Recipe Preparation: boil

Cooking Ingredients for Chipped Beef Recipe

1 Jar of Dried Beef, chopped
-Small
2 Hard boiled eggs, chopped
2 c Milk
1/4 c Flour
1/4 c Butter or margarine
Pepper to taste (usually
-The salted meat is
-Sufficient for salt)

Chipped Beef Preparation

Contributed to the echo by: Paul Lang Make a white sauce by melting the butter in a double boiler, stirring in the flour and adding the milk gradually. Cook, stirring constantly to the thickened sauce. Add pepper and check for salt. Adjust if necessary. We like it served over toasted English Muffins. This will make enough sauce for about 6-8 muffin halves, depending on how generous you are with the sauce. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Chipped Beef?

If you know a better Chipped Beef Recipe please comment below.