Free Recipe Chive Oil
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Chive Oil Recipe
1-1/2 oz Chives – minced
1/2 c Olive oil
Chive Oil Preparation
Blanch minced chives in boiling water just until bright green, 1 minute. Drain, and rinse in cold water; squeeze chives in a kitchen towel to dry. Transfer to a blender; puree wih1/4 cup oil, scrape down sides of blender, and blend until smooth. Add remaining oil; blend again. Posted to MC-Recipe Digest V1 #154 Date: Fri, 12 Jul 1996 08:58:13 -0800 From: Kristine <ksimpson@cwo.com> Recipe By : Martha Stewart Living, June 1996
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chive Oil?
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