Chive-Cheese Butter Recipe

Free Recipe Chive-Cheese Butter

Recipe Type: S Recipes

Recipe Preparation: broil

Cooking Ingredients for Chive-Cheese Butter Recipe

1/4 lb Soft butter or margarine
1/4 lb Roquefort cheese
2 ts Frozen chopped chives

Chive-Cheese Butter Preparation

Blend butter, cheese, and frozen chopped chives thoroughly. Shape into a roll on waxed paper. Refrigerate until ready to use, allowing about 1 hour to harden. Makes 1/2 lb of spread. Serve slices of chive-cheese butter on broiled beef or seafood, steaks, hamburgers, chicken halves or quarters, or serve chive-cheese butter separately. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Chive-Cheese Butter?

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