Free Recipe Antoine s Oysters Rockerfeller
Recipe Type: S Recipes
Recipe Preparation: broil
Cooking Ingredients for Antoine s Oysters Rockerfeller Recipe
6 tb Butter
1/2 c Bread crumbs
2 c Fresh chopped spinach
-or-
2 pk (10-oz) frozen spinach
1/2 c Parsley
1/2 c Diced celery
2 tb Diced onion
1 tb Pernod liqueur; or Anisette
1/4 ts Salt
3 dr Tabasco
18 lg Oysters
Antoine s Oysters Rockerfeller Preparation
Melt butter; add crumbs and saute 1 minute, stirring constantly. Combine with other ingredients, except oysters, in blender until smooth. Arrange oysters in shells (or individual dishes). Top each with 1 tablespoon spinach mixture and broil 3-5 minutes or until lightly browned. Source: HIGH COTTON COOKIN”, Marvell Academy Mothers” Assn, Marvell, AR >From Glen Hosey”s Recipe Collection Program, hosey@erols.com Posted to MM-Recipes Digest V3 #190 Date: Sun, 7 Jul 1996 11:01:48 -0400 (EDT) From: Glen G. Hosey <hosey@erols.com>
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Antoine s Oysters Rockerfeller?
If you know a better Antoine s Oysters Rockerfeller Recipe please comment below.