Free Recipe Chocoberry Splash
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for Chocoberry Splash Recipe
3/4 c Cold milk
3 tb Frozen strawberries w/syrup
– thawed
2 tb Hershey s Syrup
2 tb Vanilla ice cream; plus…
1 Scoop vanilla ice cream
2 tb Club soda
Crushed ice
Chocoberry Splash Preparation
Into blender container, place milk, strawberries, syrup and 2 tablespoons ice cream. Cover; blend on medium speed until smooth. Pour into tall glass filled with ice. Add club soda; stir. Top with scoop of ice cream; garnish with additional fruit, if desired. Serve immediately. One 12-ounce serving. Variations: Substitute the following fruits for the frozen strawberries: Fresh Strawberry Splash: 1/4 cup sweetened fresh strawberries. Peach Splash: 1/3 cup canned peach slices or pieces, or 1/2 peeled fresh peach. Pineapple Splash: 2 slices canned or 1/4 cup crushed pineapple. Raspberry Splash: 3 tablespoons frozen raspberries with syrup, thawed. Hershey”s is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. Meal-Master compatible format by: Karen Mintzias From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chocoberry Splash?
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