Free Recipe Chocolate Almond Cookies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Almond Cookies Recipe
1 c Blanched slivered almonds
1-1/2 c Packed light brown sugar
2 c Shortening
1 tb Water
1 ts Almond extract
2 Eggs
1-1/2 c Flour
1/3 c Cocoa powder
1/2 ts Salt
1/4 ts Baking soda
2 c Semisweet chocolate chips
Chocolate Almond Cookies Preparation
Toast blanched almonds under broiler until lightly browned. Turn over to 375. Place brown sugar, shortening, water, and almond extract in large bowl. Beat at medium speed until well blended. Add eggs and beat well. Set aside Combine flour, cocoa, salt, and baking soda. Add to shortening mixture; beat at low speed until combined. Stir in chocolate chips and almonds. Drop by the tablespoon 2 apart onto and ungreased cookie sheet. Bake 1 sheet at a time at 375 for 7-9 minutes or until cookies are set. DO NOT OVERBAKE. Cool 2 minutes on cookie sheet before removing them to a cooling rack. Posted to JEWISH-FOOD digest by Judith Sobel <jcs@mindspring.com> on Aug 06, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chocolate Almond Cookies?
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