Free Recipe Chocolate Bar Cheesecake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Bar Cheesecake Recipe
1 pk Milk Chocolate (8oz.bar)
4 pk Cream cheese (3oz)
3/4 c Sugar
2 tb Unsweetened Cocoa powder
1 Dash of salt
2 Eggs
1/2 ts Vanilla
Chocolate Bar Cheesecake Preparation
Melt chocolate bar in top of double boiler over hot water. Meanwhile, whip creamcheese until light and fluffy. Combine sugar, cocoa, and salt. Add to cream cheese mixture. Blend in Eggs and Vanilla. Add melted chocolate bar. Beat just until blended. DO NOT OVER-BEAT! Pour into crust (nut crust recommended). Bake at 325 degrees for 40 minutes without opening oven door. Cool in refrigerator 8 hours. Garnish with sour cream topping and chopped nuts Posted to MM-Recipes Digest by Rosanne Cleveland-King <cavalier7@earthlink.net> on Aug 18, 1999
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Chocolate Bar Cheesecake?
If you know a better Chocolate Bar Cheesecake Recipe please comment below.