Chocolate Butter Cream Frosting Recipe

Free Recipe Chocolate Butter Cream Frosting

Recipe Type: F Recipes

Recipe Preparation:

Cooking Ingredients for Chocolate Butter Cream Frosting Recipe

1/2 c Ghirardelli Cocoa
1/3 c Water; boiling
3 c Powdered sugar
2 Egg yolks
1 ts Vanilla
1/2 c Butter; very soft

Chocolate Butter Cream Frosting Preparation

Dissolve cocoa with hot water. Beat sugar with cocoa mixture. Add yolks and vanilla; beat until fluffy. Place in bowl of ice and water. Add butter, in four additions, beating until frosting is lighter in color and thick enough to spread. Frost cake. Refrigerate to set. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Chocolate Butter Cream Frosting?

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