Free Recipe Chocolate Butter Creams
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Chocolate Butter Creams Recipe
1 pk (3-oz) (90g pkg) cream
-cheese; (softened)
2 tb (30 mL) skim milk
1-1/2 ts (7 mL) white vanilla extract
1 c (250 mL) powdered sugar
-replacement
1 Recipe Semisweet Dipping
-Chocolate
Chocolate Butter Creams Preparation
From: kyoung@prstorm.bison.mb.ca (kyoung) Date: Thu, 26 Aug 93 10:52:09 +0200 Source: Diabetic Candy, Cookie & Dessert Cookbook by Mary Jane Finsand Beat cream cheese, milk and vanilla until fluffy; stir in powdered sugar replacement. Form into 30 balls and dip each one in chocolate. Exchange 1 cream: 1/4 low-fat milk Calories 1 cream: 31 REC.FOOD.RECIPES ARCHIVES /MISC DIABETIC RECIPE From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 30
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