Free Recipe Chocolate Caramel Bars

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Chocolate Caramel Bars Recipe

2 Eggs
3/4 c Granulated sugar
3/4 c Firmly packed brown sugar
1/2 c Miracle Whip light dressing
1 ts Vanilla
1 ts Baking soda
2 c Flour
1 pk (14-oz) Kraft caramels
1/4 c Milk
1 c Semi-sweet chocolate chips
1 c Chopped pecans

Chocolate Caramel Bars Preparation

Date: Tue, 11 Jun 1996 21:11:43 -0400 From: Linda Robinson <CatRescuer@AOL.COM> Heat oven to 350x F. Beat eggs, sugars, dressing and vanilla with electric mixer; add flour and baking soda. Set aside 1 c. of the batter. Spread remaining batter into lightly greased 13 x 9 baking pan. Bake 12-15 minutes. Cool 10 minutes. Melt caramels with milk over low heat. Top crust with caramel mixture; sprinkle with chips and pecans. Spoon reserved 1 c. batter by teaspoonfuls over pecans. Continue baking 12-15 minutes. EAT-L DIGEST 10 JUNE 1996 From the EAT-L recipe list.

Cooking Temperature:

Recipe Serves: 24

How Do You Cook Chocolate Caramel Bars?

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