Free Recipe Chocolate Chip Cookieshogberg s
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Chip Cookieshogberg s Recipe
2/3 c Shortening; (Crisco)
2/3 c Butter
1 c Granulated sugar
1 c Brown sugar; (packed)
2 Eggs
2 ts Vanilla
3 c Flour
1 ts Soda
1 ts Salt
1 C.chopped nuts; (I use
-pecans)
2 pk (6 oz.each) semisweet
-chocolate pieces
Chocolate Chip Cookieshogberg s Preparation
Heat oven to 375 F. Mix thoroughly the Crisco, butter, sugars, eggs and vanilla. Blend in remaining ingredients. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet. Bake 8 to 10 minutes or until LIGHT brown. Cool slightly before removing from baking sheet. Makes about 6 doz. cookies. The chewy texture is wonderful in these. I think the secret is 1/2 Crisco and 1/2 butter. These are so good! Recipe by Betty Crocker Posted to Bakery-Shoppe Digest by pat hogberg <p_hogberg@hotmail.com> on Feb 06, 1998
Cooking Temperature:
Recipe Serves: 70
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