Free Recipe Chocolate Covered Cherries #6
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Chocolate Covered Cherries #6 Recipe
4 c Powdered sugar
1/2 c Margarine
1/4 c White syrup
1 Jar maraschino cherries
1 lb Box semi-sweet baking
Chocolate
3/4 ts Melted paraffin
Chocolate Covered Cherries #6 Preparation
Cream together sugar, margarine and syrup. Cut cherries in half. Make creamed mixture into walnut sized portions. Make a thumbprint hole in each and place a cherry half inside, then work into a ball and chill. In a double boiler melt chocolate and paraffin. Dip chilled ball into chocolate. Place on waxed paper or into tiny fluted candy cups and refrigerate. NOTES : These are as near to purchased chocolate covered cherries that I have ever found. Volume 01 Number 448 by Diane Geary. <diane@keyway.net> on Jan 4, 1998
Cooking Temperature:
Recipe Serves: 1
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