Chocolate Covered Toffee Recipe

Free Recipe Chocolate Covered Toffee

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Chocolate Covered Toffee Recipe

1 c Butter
1 c Sugar
2 tb Water
1 tb Corn syrup
3/4 c Nuts; chopped
7 All-chocolate bars

Chocolate Covered Toffee Preparation

Workbasket Recipes: Today”s recipes come from the December 1974 issue. Here come some candy yummies. contributed by Mrs Ed Dhms Melt butter; remove from heat and add sugar; stir well. Return to heat and stir until boiling. Add water and corn syrup and cook to 290 degrees. Add nuts and pour onto a well greased cookie sheet. Top with melted candy bars. Cut in squares when cool. Store in a tightly covered container. Posted to EAT-L Digest by Cecilia <elric01@IMPERIUM.NET> on Aug 29, 1997

Cooking Temperature:

Recipe Serves: 1

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