Free Recipe Chocolate Dipped Pretzels
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Chocolate Dipped Pretzels Recipe
24 Pretzels
-Coating-
7 oz Hershey s® Milk Chocolate
Bar – melted
1 c Semisweet chocolate discs –
Melted
Decorations – * see note
Chocolate Dipped Pretzels Preparation
From: matejka@bga.com (Anita A. Matejka) Date: Tue, 21 May 1996 18:56:43 +0100 Melt chocolate bar and disks in a medium saucepan over low heat. Place pan in hot water to maintain dipping consistency. Dip pretzels, entire or portion, into chocolate; allow excess to drip off. Place on waxed paper. Per serving: 57 Calories; 5g Fat (41% calories from fat); 1g Protein; 14g Carbohydrate; 2mg Cholesterol; 110mg Sodium NOTES : *If desired, sprinkle dipped portion into crushed candy. Recipe By : The Pillsbury Family Christmas Cookbook Posted to Master Cook Recipes List, Digest #93
Cooking Temperature:
Recipe Serves: 24
How Do You Cook Chocolate Dipped Pretzels?
If you know a better Chocolate Dipped Pretzels Recipe please comment below.