Free Recipe Chocolate Fondue 2

Recipe Type: C Recipes

Recipe Preparation: microwave

Cooking Ingredients for Chocolate Fondue 2 Recipe

1 200 gram bar Cadbury s
-Bournville chocolate
142 ml Double cream; (1/4 pint)
60 ml Honey or golden syrup; (3
-tablespoons)
A selection of prepared
-fresh fruit
A family box of Cadbury s 99
-Flake

Chocolate Fondue 2 Preparation

Break up the chocolate and put into a bowl with the cream and honey or syrup. Microwave on HIGH for 1 minute; stir and heat again for a further 30 seconds. Serve in small fondue pots, if you have them, with a colourful selection of fresh fruit, using fondue forks or cocktail sticks. Also dip in the Flake – they are lovely dripping with chocolate fondue. Variations: To ring the taste changes add any of the following to the fondue mix – marshmallows, crushed soft mints, instant coffee, 2 mashed bananas, ice cream – serving the fondue just before the ice cream melts – and last but not least , a little rum, brandy or liqueur. There really is no limit to the number of variations you can create – have fun! Converted by MC_Buster. NOTES : This fun, easily made dessert is perfect for an informal supper party. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Chocolate Fondue 2?

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