Chocolate Fondue – Bittersweet Recipe

Free Recipe Chocolate Fondue – Bittersweet

Recipe Type: F Recipes

Recipe Preparation: stir

Cooking Ingredients for Chocolate Fondue – Bittersweet Recipe

3 Bars

Chocolate Fondue – Bittersweet Preparation

1/2 c Heavy cream 2 tb Orange liqueur Bittersweet Swiss chocolate 3 oz Each Melt chocolate in cream in the fondue pot on high heat, stirring occasionally to mix. When well mixed, add liqueur and stir well. Reduce heat to low for serving. Makes 4-6 servings. Posted to EAT-L Digest – 29 May 96 Date: Wed, 29 May 1996 23:34:30 -0400 From: Ilene D. Warfield <IWarfield2@AOL.COM> Recipe By :

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Chocolate Fondue – Bittersweet?

If you know a better Chocolate Fondue – Bittersweet Recipe please comment below.