Free Recipe Chocolate Frosting 2

Recipe Type: Free Recipes

Recipe Preparation: stir

Cooking Ingredients for Chocolate Frosting 2 Recipe

1/3 c Margarine or butter; softene
2 oz Unsweetened chocolate Melted
-and cooled
2 c Powdered sugar
1-1/2 ts Vanilla
2 tb Milk; about

Chocolate Frosting 2 Preparation

Mix margarine and chocolate in medium bowl. Stir in powdered sugar. Beat in vanilla and milk until smooth and of spreading consistency. Frosts a 13 X 9 inch cake or fills and frosts two 8- or 9-inch cake layers. Posted to JEWISH-FOOD digest by BNLImp@aol.com on Feb 18, 1998

Cooking Temperature:

Recipe Serves: 1

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