Free Recipe Chocolate Ganache
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Chocolate Ganache Recipe
6 oz Semisweet chocolate;
-chopped fine
3/4 c Heavy cream
2 tb Butter; unsalted
2 tb Sugar
Chocolate Ganache Preparation
Here are two I found on one of the echoes I host (ILink Chocolate). Ganache, after all, is merely chocolate mixed with enough cream or butter to make it spreadable. These are sub-recipes from Mrs. Fields, I think, but they will work just about anyplace you need a smooth spreadable chocolate. Bring cream and butter to a simmer. Stir in the sugar. Pour cream over the chocolate in a bowl. Let stand covered for 5 minutes, then stir until smooth. Let cool to room temp. From: Michael Loo Recipes posted to FIDO COOKING echo by Mike Loo, an excellent cook, between Dec 1, 1944 and Jul 31, 1995. Many are authentic Chinese recipes. mikeloo
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chocolate Ganache?
If you know a better Chocolate Ganache Recipe please comment below.