Chocolate Goat Milk Fudge Recipe

Free Recipe Chocolate Goat Milk Fudge

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Chocolate Goat Milk Fudge Recipe

2 oz Unsweetened chocolate
3/4 c Goat milk
2 c Sugar
1 ts Light corn syrup
2 tb Butter
1 ts Vanilla

Chocolate Goat Milk Fudge Preparation

Melt chocolate in milk. Add sugar and corn syrup; cook slowly, stirring constantly until sugar dissolves. Cook gently to softball stage(234 degrees), stirring frequently. Remove from heat; add butter and cool at room temperature until lukewarm(110 degrees) without stirring. Add vanilla; beat vigorously until fudge becomes very thick and loses its gloss. Quickly spread in butter pan. When firm, cut into squares. Recipe by: American Dairy Goat Products Association Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 24

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