Free Recipe Chocolate Icing (Mf)
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Chocolate Icing (Mf) Recipe
1/4 lb Bittersweet chocolate;
-melted
1/4 c Water
3 tb Superfine sugar
1 ts Instant espresso coffee
1 tb Butter
Chocolate Icing (Mf) Preparation
Melt chocolate with water and sugar. When melted, add instant coffee and cook over very low heat for 5 minutes. Turn heat off, add butter and let icing cool to room temperature. (Don”t let it get too firm or it will be hard to spread over cookies.) Yield: 1 1/2 cups Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved Recipe By : COOKING MONDAY TO FRIDAY SHOW #MF6757 Posted to MC-Recipe Digest V1 #289 Date: Sat, 9 Nov 1996 22:48:46 -0500 From: Gail Shermeyer <4paws@netrax.net>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chocolate Icing (Mf)?
If you know a better Chocolate Icing (Mf) Recipe please comment below.