Chocolate Marzipan Slices Recipe

Free Recipe Chocolate Marzipan Slices

Recipe Type: C Recipes

Recipe Preparation:

Cooking Ingredients for Chocolate Marzipan Slices Recipe

7 oz Almond Paste; 2 tubes
2 oz Semi-Sweet Chocolate; *
1/4 c Almonds; Chopped
Powdered Sugar

Chocolate Marzipan Slices Preparation

* Use 2 squares that have been melted and cooled. Mix the almond paste, chocolate and almonds thoroughly. Knead on a surface sprinkled with 1 to 2 Tbls of powdered sugar until of a uniform color and consistency. Shape into a roll, about 6 inches long; roll in powdered sugar. Wrap in plastic wrap; refrigerate at least 12 hours and then cut the roll into 1/4-inch slices. Makes about 24 candies From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

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