Free Recipe Chocolate Mouse

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Chocolate Mouse Recipe

8 oz Semisweet chocolate
3 tb Powdered sugar
3 tb Strong brewed coffee
2 3 egg yolks
1-1/4 c Whipping cream

Chocolate Mouse Preparation

Melt chocolate in a double boiler or in a pan with hot water Add sugar, coffee and egg yolks, one at a time. Stir until mixture has thickened. Remove from heat. Let cool. Whip cream. Add to slightly cooled chocolate mixture. Spoon mousse into individual serving dishes. Cover. Let cool in refrigerator for 1 hour. Garnish each serving with a spoonful of whipped cream. Makes 4 servings! Tips: Don”t let the water boil when melting chocolate. It will scorch!

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Chocolate Mouse?

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