Free Recipe Chocolate Mousse Cheesecake
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Chocolate Mousse Cheesecake Recipe
CRUST:
20 Chocolate creme sandwich
Cookies
3 tb Melted butter
1/3 c Granulated sugar
CHEESE FILLING:
1 lb Cream cheese – softened
3/4 c Granulated sugar
1 ts Vanilla
1/2 c + 2 tablespoons unsweetened
Cocoa powder
16 oz Non dairy whipped topping –
Thawed
+ additional for garnish
Chocolate shavings, for
Garnish
Chocolate Mousse Cheesecake Preparation
CRUST: Crush cookies into crumbs; combine with melted butter and sugar. Using back of spoon, press onto bottom of greased 10 springform pan or pie plate. Refrigerate. FILLING: Cream the cheese, sugar and vanilla with an electric mixer at high speed for about 5 minutes or until the sugar is dissolved. Add the cocoa; beat on low until mixed and then increase to high, beating until mixture is light and fluffy. Fold in the whipped topping with spatula until just blended. Pour into pan and refrigerate until firm, about 2 hours. Decorate with additional whipped topping and chocolate shavings. Slice with knife dipped in hot water. From 3/19 Chocolate Chat Recipe By :
Cooking Temperature:
Recipe Serves: 1
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