Free Recipe Chocolate Mousse Present
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Chocolate Mousse Present Recipe
3 8 oz. packages semisweet
-chocolate squares
3/4 c Sugar
1 c Strong brewed coffee
1/2 c Bourbon
1 c Butter or margarine
2 c Whipping cream, whipped
Chocolate Mousse Present Preparation
Cook first 5 ingredients in a heavy saucepan over low heat, stirring until smooth. Cool. Fold chocolate mixture into whipped cream. Spoon mousse into a plastic wrap-lined 9×5 inch loaf-pan. Freeze 8 hours. Invert onto a plate; remove plastic wrap. Decorate with ribbon and a rose to resemble a wrapped package. Store in refrigerator; serve with additional whipped cream, if desired. Yield: 10 servings Prep: 20 min. Cook: 5 min. Freeze: 8 hours. Typed in MMFormat by cjhartlin@email.msn.com Source: Southern Living Magazine Nov. 99 Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Dec 3, 1999
Cooking Temperature:
Recipe Serves: 10
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