Chocolate Nut Caramels Recipe

Free Recipe Chocolate Nut Caramels

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Chocolate Nut Caramels Recipe

2 c White sugar
1/2 c Corn syrup
2 c Cream
1/2 c Butter or margarine
6 tb Cocoa
1 c Walnuts
2 ts Vanilla

Chocolate Nut Caramels Preparation

Boil together sugar, corn syrup, cocoa, butter and 1 cup cream. Boil until it threads, then add slowly the other cup cream. Boil to firm ball stage when tested in cold water. Add vanilla and nuts, beat until creamy. From the book Treasured Mennonite Recipes by the Mennonite Community Relief Sales Volume 1 AR/93 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Chocolate Nut Caramels?

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