Chocolate Pecan Rum Balls Recipe

Free Recipe Chocolate Pecan Rum Balls

Recipe Type: C Recipes

Recipe Preparation: chill

Cooking Ingredients for Chocolate Pecan Rum Balls Recipe

1 lb Pecans, shelled and ground
8-1/2 oz Chocolate wafers; crushed
1/2 c Dark rum
1/3 c Honey
Powdered sugar

Chocolate Pecan Rum Balls Preparation

Combine all ingredients, except powdered sugar, in a large bowl. Mix well. Chill for 20 minutes. Shape by spoonful into round balls. Store in a tightly covered, airtight container. Just before serving or giving, roll in powdered sugar. Makes 100 balls. – From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 100

How Do You Cook Chocolate Pecan Rum Balls?

If you know a better Chocolate Pecan Rum Balls Recipe please comment below.