Free Recipe Chocolate Pistachio Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Chocolate Pistachio Cake Recipe

1 pk White or yellow cake mix
-(w/o pudding in mix)
1 pk (small) instant pistachio
-pudding mix
1/2 c Orange juice
1/2 c Water
4 Eggs
1/2 c Vegetable oil
1/2 c Chocolate syrup

Chocolate Pistachio Cake Preparation

From: callie@KUHUB.CC.UKANS.EDU (Carolyn Wiley) Date: Fri, 24 Feb 1995 15:48:39 GMT Combine all ingredients except chocolate syrup. Pour about three-fourths of the batter into a greased and floured Bundt pan. Add chocolate syrup to the remaining batter. Mix well. Pour this mixture over batter in the pan. Bake 350 degrees (325 degrees for colored Bundt pan) about 1 hour. Cool in pan about 10 minutes, and then remove. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 16

How Do You Cook Chocolate Pistachio Cake?

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