Free Recipe Chocolate Praline Ice Cream Topping
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Chocolate Praline Ice Cream Topping Recipe
2/3 c Firmly packed brown sugar
2/3 c Butter
1 c Whipping cream
1 pk (6-oz) semi-sweet chocolate
-chips
1 c Pecan halves
Chocolate Praline Ice Cream Topping Preparation
From: Cheryl Miller <csmiller@LAMAR.COLOSTATE.EDU> Date: Sun, 28 Jul 1996 22:48:56 +0000 In a medium saucepan, combine brown sugar, butter and whipping cream. Bring to a boil over medium heat, stirring constantly. Reduce heat; simmer 2 minute, stirring ocasioanlly. Add chocolate chips, stir until melted and smooth. Stir in pecans. Serve warm over ice cream or store covered in the refrigerator. Place in a gift basket with an ice cream scoop and little ice cream dishes with instructions to refrigerate the sauce. EAT-L Digest 28 July 96 From the EAT-L recipe list.
Cooking Temperature:
Recipe Serves: 1
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