Free Recipe Chocolate Prune Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Prune Cake Recipe
1 c Pitted prunes cut up
1 ts Baking soda
1 c Boiling water
1 c Butter
1 c Sugar
2 Eggs
1-3/4 c Flour
2 tb Cocoa
Chocolate Prune Cake Preparation
Preheat oven to 350 F. Prepare a bundt pan. Sprinkle soda on prunes. Pour boiling water over and allow to cool. Cream butter and sugar in food processor. Add eggs. Add prune mixture and whir about 15 seconds. Add flour sifted with cocoa. Mix till blended with on/off motion. Pour into pan. Bake 45-55 minutes. When cool, turn out. Sprinkle with icing (powdered) sugar if you like.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chocolate Prune Cake?
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