Free Recipe Chocolate Quivers
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Chocolate Quivers Recipe
2 c Unflavored gelatin
2 c Milk; divided
1/2 c Instant chocolate drink mix
1/4 c Sugar
Chocolate Quivers Preparation
In a bowl, dissolve gelatin in 1 cup milk. In a small saucepan over medium-high heat, combine drink mix, sugar and remaining milk, bring to a boil, stirring until chocolate and sugar are dissolved. Add to gelatin mixture and mix well. Pour into an 8 square pan. Cool at room temperature for 30 minutes. Cover and refrigerate until firm, about 5 hours (do not freeze). Cut with a knife or cookie cutter. Recipe by: Taste of Home April-May 1997 Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 12
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