Free Recipe Chocolate Raisin Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Raisin Bread Recipe
1 pk (12-oz) Nestle Toll House
-semi-sweet chocolate
-morsels; divided
6 tb Butter
2 c All-purpose flour
1 ts Baking powder
1 ts Baking soda
1 ts Salt
1 Egg
1-1/2 c Milk
1/2 c Sugar
1 ts Vanilla extract
1 c Coarsely chopped nuts
1/2 c Raisins
Chocolate Raisin Bread Preparation
Preheat oven to 350 degrees. Combine over hot (not boiling) water, 1 cup Nestle Toll House semi-sweet chocolate morsels and butter. Stir until morsels are melted and mixture is smooth. Set aside. In small bowl, combine flour, baking powder, baking soda and salt; set aside. In large bowl, combine egg, milk, sugar and vanilla extract; mix well. Add melted morsels; mix until well blended. Gradually stir in flour mixture until dry ingredients are just moistened. Stir in remaining 1 cup Nestle Toll House semi-sweet chocolate morsels, nuts and raisins. Pour into greased 9x5x3-inch loaf pan. Bake at 350 degrees for 65-70 minutes. Cool 10 minutes; remove from pan. Cool completely on wire rack. Makes one loaf. From <Favorite Recipes: Nestle Sweet Treats>.
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Chocolate Raisin Bread?
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