Free Recipe Chocolate Raspberry Biscuits
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Raspberry Biscuits Recipe
1 pk (7.5 oz) refrigerator
-biscuits
5 ts Seedless red raspberry jam
10 ts Mini semisweet chocolate
-chips
1 tb Sugar
Chocolate Raspberry Biscuits Preparation
Here is a couple for you Belinda…I have 3 cookbooks that are called The 5 in 10 cookbooks. They are 5 ingredients in 10 minutes (prep) or less. These things are lifesavers around my house!! :) (I seem to have a chocolate/raspberry thing going here!) Preheat oven to 425. Line baking sheet with foil. Remove biscuits from package and separate them. Pat each into a 4 circle. Spread 1/2 tsp jam on half of each biscuit round. Toss in a few chocolate chips. Fold biscuit in half to form a half circle. Use a fork to press edges together. Sprinkle with sugar and bake on the middle rack of the oven for 8 to 9 mins. Watch carefully so they don”t burn. Makes 46 cookies. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Maggie Griffin <magzilla@bellsouth.net> on Dec 30, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chocolate Raspberry Biscuits?
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