Chocolate Rum Fondue Recipe

Free Recipe Chocolate Rum Fondue

Recipe Type: Free Recipes

Recipe Preparation: stir

Cooking Ingredients for Chocolate Rum Fondue Recipe

7 oz Plain chocolate
1-1/2 tb (white) rum
1 oz Butter
2 tb Greek yoghurt
1/4 pt Whipping/double cream
Fruit pieces or marshmallows
-to dip

Chocolate Rum Fondue Preparation

Method: Melt rum, chocolate and butter together in a pan on low heat. Remove from heat, and stir in yoghurt and cream. Serve with fruit pieces/marshmallows Serves 4. Note – instead of the rum and chocolate you can substitute Toblerone to give a sweeter fondue. You can also add extra nuts if you like. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Chocolate Rum Fondue?

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