Free Recipe Chocolate Sticks

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Chocolate Sticks Recipe

2 Squares bitter chocolate
1/2 c Butter
1 c Sugar
2 Eggs
1/4 ts Salt
1/2 ts Vanilla
1/2 c Flour
1/2 c Chopped nut meats (pecans or
-walnuts)

Chocolate Sticks Preparation

MELT CHOCOLATE with butter and add a cup of sugar. Stir well. Stir in the eggs, first the yolks and then the whites which have been beaten with the 1/4 teaspoon of salt. Add vanilla, half a cup of flour and fold nut meats through. Bake at 350 degrees for 20 to 30 minutes, or until done. Cut into slim rectangular sticks.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Chocolate Sticks?

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