Free Recipe Chocolate Sunrise
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Sunrise Recipe
16 oz Unsweetened pineapple slices
1/4 c Water
1 c All purpose flour
1/4 c Granulated sugar
1 Egg
1/8 c Margarine
1/4 c Corn syrup
1/2 ts Baking powder
3 tb Cocoa powder
Chocolate Sunrise Preparation
Preheat oven to 425 degrees F. Strain the pineapple juice from the slices, and save. Cut the pineapple slices into quarters. In a large bowl, mix the flour, baking powder, sugar. Add pineapple juice and egg, and mix until you get a smooth batter. Slowly add the cocoa powder and corn syrup mixing through. Add margarine and beat until mixed through the entire batter. On a greased cookie sheet, drop mixture into balls approximately 1/2 inch apart. Top each cookie with one pineapple quarter, pressing firmly into place. Bake for 15 minutes. This is a recipe that I created a few months ago that I think should go over well in the newsgroup. The reason for creating it is that living with a diabetic, I”ve had to often modify my recipes so that he doesn”t have too much of a sugar intake. Recipe by: John McCarthy <kad3017@InfoNET.st-johns.nf.ca> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chocolate Sunrise?
If you know a better Chocolate Sunrise Recipe please comment below.