Free Recipe Chocolate Turtle Cheesecake-Microwave
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Chocolate Turtle Cheesecake-Microwave Recipe
4 tb Margarine
14 oz Caramel candies (36 brachs)
1 c Pecan pieces
1 c Chocolate chips; divided
1 ts Vanilla
2 tb Milk
1-1/4 c Graham cracker crumbs
1/2 c Evaporated milk
16 oz Cream cheese
1/2 c Sugar
2 Eggs
12 Pecan halves
Chocolate Turtle Cheesecake-Microwave Preparation
Date: Sat, 6 Apr 1996 07:22:48 -0600 From: pickell@cyberspc.mb.ca (S.Pickell) Put margarine in a 9 inch round glass or plastic layer cake pan. Microwave on HIGH 40 seconds, until melted. Stir in crumbs and pat on bottom of pan Put caramels in a 1 quart casserole with evaporated milk. Microwave on HIGH 2-3 minutes, until melted. Pour on crust and press pecan pieces into it. Refrigerate. Put cream cheese in a large glass mixing bowl with 1/2 cup chocolate chips. Microwave on 50% (MDM) 3-3 1/2 minutes, until cheese is softened and chips are melted. Add sugar and vanilla; blend with an electric mixer. Add egg and blend. Pour on top of caramel layer in cake pan. Rotating twice during baking, microwave on 70% (MDM-HIGH) 10-11 minutes, until center still juggles slightly. Cool and refrigerate. Combine remaining chips and 2 tablespoons milk in a 2 cup glass measure. Microwave on HIGH 1-2 minutes, until chips are melted. Stir until smooth and spread on top of cheesecake. Top with pecan halves. NOTE: Assembled cheesecake can be baked in a 350 degree pre-heated conventional oven for 40 minutes. MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #97 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Chocolate Turtle Cheesecake-Microwave?
If you know a better Chocolate Turtle Cheesecake-Microwave Recipe please comment below.