Free Recipe Christmas Cake 2
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Christmas Cake 2 Recipe
1 1/2 c Good butter
2 lb Flour
1 3/4 c Brown sugar
1 lb Almonds,blanched
16 Eggs
-cut fine
4 lb Raisins
2 Nutmeg,grated
4 lb Currants
-same of mace
1 lb Mixed peel
1/2 pt Brandy
-cut fine 1
tb Lemon essence
Christmas Cake 2 Preparation
Directions: Cream butter and sugar well, add the beaten yolks, then the stiffly beaten egg whites. Put all fruits and nuts together, rub with some of the 2 pounds of flour. Beat well, then add nuts and brandy. I make just half of this recipe and I put in a very small teaspoon of soda. Bake slowly. This is a transcription from my Grandma Dixon”s handwritten recipe book. It dates from the first quarter of this century. Liz Parkinson
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Christmas Cake 2?
If you know a better Christmas Cake 2 Recipe please comment below.