Free Recipe Christmas Confetti Squares
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Christmas Confetti Squares Recipe
3 Envelopes unflavored gelatin
2 c Low-cal cranberry juice
-cocktail
3 tb Sugar
1 Envelope low calorie lime
-flavored gelatin; (4
-serving)
2 c Boiling water
3 c Unsweetened pineapple juice
1 Envelope from a 2 1/2 oz.
1 pk Low-cal dessert topping mix
12 Vanilla wafers; crushed
Christmas Confetti Squares Preparation
Soften 1 envelope gelatin in cranberry juice. Add 1 tablespoon sugar. Stir over low heat until dissolved. Pour into 8 x 8 x 2-inch or 9 x 5 x 3-inch pan; chill until firm. Dissolve lime gelatin in boiling water. Pour into another pan of same size; chill until firm. Soften remaining unflavored gelatin in pineapple juice. Add remaining 2 tablespoons sugar. Dissolve over low heat. Chill until partially set. Prepare topping as directed on package; fold into pineapple gelatin. Cut cranberry and lime gelatin into 1/2-inch squares. Reserve 1 cup cubes. Fold remaining cubes into topping mixture. Sprinkle wafer crumbs in bottom of 8 x 8 x 2-inch pan. Pour filling over. Chill until firm. Top with reserved cubes. Serves 9; 132 calories per serving. Volume 01 Number 390 by Diane. Geary <diane@keyway.net> on Dec 21, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Christmas Confetti Squares?
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