Free Recipe Christmas Turkey Baguettes
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Christmas Turkey Baguettes Recipe
4 Petit pain partly baked
-bread rolls or 1
; French stick
1 200 gram tub Creamery; soft
-cream cheese
; (7oz)
175 g Cooked turkey; thinly sliced
-(6oz)
1 tb Walnut halves; roughly
-chopped
A few seedless black or
-white grapes; halved
Salt and freshly ground
-black pepper
A few sprigs of fresh flat
-leaf parsley
; to garnish
Christmas Turkey Baguettes Preparation
1. Bake the bread rolls following instructions on the pack. 2. While the bread rolls are still hot, cut almost in half horizontally using a sharp knife. 3. Spread both sides of the bread rolls generously with Creamery. 4. Fill the bread rolls with the slices of turkey. Sprinkle with walnuts, then add the grapes. Season to taste. Serve immediately garnished with sprigs of parsley. 5. Use fully cooked bread rolls if preferred warming through in a moderate oven. 6. Half fat Creamery also works well in this recipe. 7. Leftover turkey from Christmas dinner can be used in this recipe, although you could also use ready sliced, or wafer thin turkey. Converted by MC_Buster. NOTES : A delicious festive brunch or lunch, something to use a little left over cooked turkey on! Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Christmas Turkey Baguettes?
If you know a better Christmas Turkey Baguettes Recipe please comment below.