Free Recipe Chuck Wagon Pepper Sauce
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Chuck Wagon Pepper Sauce Recipe
1 c Small hot peppers (red or
-green or a combination)
3/4 c Vinegar
1/2 ts Canning or pickling salt
Chuck Wagon Pepper Sauce Preparation
Wash peppers and pack tightly in a 10-ounce clean pepper sauce bottle or canning jar. Mix vinegar and salt; pour over peppers. Close cap or lid, shake well and let stand in refrigerator until desired flavor is obtained (about 1 week). Store in refrigerator up to 1 year. Note: To speed up the flavor process, heat vinegar and salt until almost boiling and pour over peppers. When a cowhand went to a pot to fill his plate, he was very careful to handle the lid just right so it wouldn”t touch the ground. Volume 01 Number 262 by James and Susan Kirkland <kirkland@gj.net> on Nov 16, 1997
Cooking Temperature:
Recipe Serves: 1
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