Free Recipe Chuck Wagon Salisbury Steak 2
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Chuck Wagon Salisbury Steak 2 Recipe
2 c Cornflakes 1
1/2 ts Salt
1 Egg
1/2 ts Black pepper
1/2 c Barbecue sauce
1 lb Ground beef
Chuck Wagon Salisbury Steak 2 Preparation
Measure cornflakes,then crush to 1 cup.Place crushed flakes in a mixing bowl.Add egg,1/3 of the barbecue sauce,salt and black pepper;beat until thoroughly combined.Add ground beef; mix well.Shape into 4 oval patties,about 3/4 thick.Place in a shallow baking dish in single layer.Brush patties with the remaining barbecue sauce.Bake @ 375 degrees about 25 minutes for medium doneness.
Cooking Temperature:
Recipe Serves: 4
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